Honey Garlic Chicken Wings
Keep frozen. Thaw overnight in fridge for best results.
Cooking Instructions:
In Oven: Pre-heat oven to 350F. (175C) Empty contents onto a greased or non-stick baking sheet (for easier clean up, lay down a sheet of parchment paper). Cook for 15-20 minutes, flipping once.
Stovetop: Empty contents onto non-stick pan over medium-high heat. Stirring occasionally, until wings are glazed and start to caramelize. Remove from heat & serve.
This item is gluten free. Item is pre-cooked.
Keep frozen. Thaw overnight in fridge for best results.
Cooking Instructions:
In Oven: Pre-heat oven to 350F. (175C) Empty contents onto a greased or non-stick baking sheet (for easier clean up, lay down a sheet of parchment paper). Cook for 15-20 minutes, flipping once.
Stovetop: Empty contents onto non-stick pan over medium-high heat. Stirring occasionally, until wings are glazed and start to caramelize. Remove from heat & serve.
This item is gluten free. Item is pre-cooked.
Keep frozen. Thaw overnight in fridge for best results.
Cooking Instructions:
In Oven: Pre-heat oven to 350F. (175C) Empty contents onto a greased or non-stick baking sheet (for easier clean up, lay down a sheet of parchment paper). Cook for 15-20 minutes, flipping once.
Stovetop: Empty contents onto non-stick pan over medium-high heat. Stirring occasionally, until wings are glazed and start to caramelize. Remove from heat & serve.
This item is gluten free. Item is pre-cooked.