Pork Belly
Our pasture raised pork belly comes skin on and in a slab (not pre-sliced) great as a main dish or for those wishing to try their hand at making their own bacon.
At Central Park Farms, our pigs are raised exclusively on pasture here in Langley, BC. Our meat comes from animals that are never treated with medications or antibiotics and like all pork raised in Canada is raised without growth hormones.
Our pigs are processed at a local provincially inspected abattoir that we know well and trust deeply and then butchered at a local, family owned and operated, craft butcher shop who puts care into what they do.
Our pasture raised pork belly comes skin on and in a slab (not pre-sliced) great as a main dish or for those wishing to try their hand at making their own bacon.
At Central Park Farms, our pigs are raised exclusively on pasture here in Langley, BC. Our meat comes from animals that are never treated with medications or antibiotics and like all pork raised in Canada is raised without growth hormones.
Our pigs are processed at a local provincially inspected abattoir that we know well and trust deeply and then butchered at a local, family owned and operated, craft butcher shop who puts care into what they do.
Our pasture raised pork belly comes skin on and in a slab (not pre-sliced) great as a main dish or for those wishing to try their hand at making their own bacon.
At Central Park Farms, our pigs are raised exclusively on pasture here in Langley, BC. Our meat comes from animals that are never treated with medications or antibiotics and like all pork raised in Canada is raised without growth hormones.
Our pigs are processed at a local provincially inspected abattoir that we know well and trust deeply and then butchered at a local, family owned and operated, craft butcher shop who puts care into what they do.