Beef Lasagna
Made with our 100% grass fed, grass finished Black Angus beef, this lasagna is preservative free — Only ingredients you’d put in when making homemade. Like all of our prepared foods line our lasagna is made by Chef Adrian Beaty.
Cooking Instructions: Cook from frozen. Place in preheated 375F oven. Bake for 35 minutes. Remove top and parchment paper, increase heat to 400F and bake 15 minutes until golden and internal temperature is 165F. Remove and rest for 5 minutes before serving. Enjoy!
Ingredients: fresh pasta sheets, our 100% grass fed beef, mozzarella cheese, olive oil, garlic, onions, our chicken stock, carrots, celery, onions, tomatoes, herbs and spices.
Made with our 100% grass fed, grass finished Black Angus beef, this lasagna is preservative free — Only ingredients you’d put in when making homemade. Like all of our prepared foods line our lasagna is made by Chef Adrian Beaty.
Cooking Instructions: Cook from frozen. Place in preheated 375F oven. Bake for 35 minutes. Remove top and parchment paper, increase heat to 400F and bake 15 minutes until golden and internal temperature is 165F. Remove and rest for 5 minutes before serving. Enjoy!
Ingredients: fresh pasta sheets, our 100% grass fed beef, mozzarella cheese, olive oil, garlic, onions, our chicken stock, carrots, celery, onions, tomatoes, herbs and spices.
Made with our 100% grass fed, grass finished Black Angus beef, this lasagna is preservative free — Only ingredients you’d put in when making homemade. Like all of our prepared foods line our lasagna is made by Chef Adrian Beaty.
Cooking Instructions: Cook from frozen. Place in preheated 375F oven. Bake for 35 minutes. Remove top and parchment paper, increase heat to 400F and bake 15 minutes until golden and internal temperature is 165F. Remove and rest for 5 minutes before serving. Enjoy!
Ingredients: fresh pasta sheets, our 100% grass fed beef, mozzarella cheese, olive oil, garlic, onions, our chicken stock, carrots, celery, onions, tomatoes, herbs and spices.