Avocado Crème Recipe
Indulge in the velvety goodness of Chef Adrian Beaty's Avocado Crème—a fusion of fresh avocados, zesty lemon, and a hint of garlic. Versatile and bursting with flavor, this creation serves as the perfect dip, spread, or accompaniment to your favorite dishes.
Ingredients:
1 cup sour cream
1 ripe avocado, skinned and pitted
1 chipotle pepper
Juice of ½ lemon
1 tsp ground cumin
1 tsp minced garlic
Salt and pepper
Directions:
Place ingredients in food processor and process until smooth. Enjoy!